The Butch Bakery cookbook
(Book)

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Published
Hoboken, N.J. : John Wiley & Sons, c2011.
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LocationCall NumberStatus
Lamar Public Library (C426) - NONFICTION641.8 ARRICK DAVIDOn Shelf

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Published
Hoboken, N.J. : John Wiley & Sons, c2011.
Format
Book
Physical Desc
192 pages : col. ill. ; 22 cm.
Language
English

Notes

General Note
Includes index.
Description
"The Butch Bakery does cupcakes like nobody else. You can forget the pretty sparkles and the flowers on top, forget the pastel cupcakes for Easter or Halloween. These areń£t cupcakes for little kids, but grown-up cupcakes full of contemporary, inventive flavors-like bacon, whiskey, coffee, and cayenne pepper. The Butch Bakery Cookbook offers cupcakes for the twenty-first century-like a cupcake imbued with two different liqueurs or a deviĺ£s food cake made truly diabolical with a dose of chili powder. These are serious sweets. Theý£re delightfully different and dangerously delicious"--P. 4 of cover.

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Citations

APA Citation, 7th Edition (style guide)

Arrick, D., & Kollar, J. (2011). The Butch Bakery cookbook . John Wiley & Sons.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Arrick, David and Janice. Kollar. 2011. The Butch Bakery Cookbook. John Wiley & Sons.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Arrick, David and Janice. Kollar. The Butch Bakery Cookbook John Wiley & Sons, 2011.

MLA Citation, 9th Edition (style guide)

Arrick, David., and Janice Kollar. The Butch Bakery Cookbook John Wiley & Sons, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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